REQUIRED
Water chestnuts
Bacon
Toothpicks
Sweet & sour sauce
Homemade sweet and sour sauce:
1/2 cup ketchup
1/2 cup brown sugar
Squirt of mustard
4 Tbsp soya sauce
DIRECTIONS
Line a cookie sheet with tin foil. Wrap a piece of bacon around a water chestnut, and hold together with a toothpick. Spoon sweet and sour over top so that each wrap is covered.
Bake at [...]
Archive for the ‘Pork’ Category
Bacon Wraps
Posted in Appies, Pork on January 1, 2009 | 3 Comments »
Amazing Ribs
Posted in Pork, Slow Cooker on October 28, 2005 | Leave a Comment »
I can’t believe I haven’t posted this yet. It’s a staple at our house in the winter. Goes great with baked beans & mashed taters.
INGREDIENTS:
6 pounds pork baby back ribs
1 pinch black pepper
1 pinch salt
1 pinch crushed red pepper
4 cups barbecue sauce
2 (12 ounce) bottles porter beer, room temperature (any beer will do)
DIRECTIONS:
Cut [...]